Our Menu

From the Kitchen

The kitchen closes one hour before the taproom. Last food orders are taken 15-minutes before the kitchen closes. 

LOCAL SNACKS

UNCLE BOB’S POPCORN – 5
Three flavours are available: Movie Theatre, Dill Pickle, and Cheddar Cheese

KERNAL PEANUTS – 5
Salted redskin peanuts

FIEDLER MEAT – 7
Dried pepperoni (2 pcs) – Available flavours: mild | medium | hot

 

SHARABLE

MIDDLE EASTERN DIPS – 15            
Hummus, Muhammara, Whipped Labneh, fresh veggies, grilled Naan & Pita

ROASTED RED PEPPER DIP – 15
Oven roasted red pepper, cream cheese, roasted garlic, Pecorino Romano, grilled Naan

 

BOARDS

LOCAL CHEESE BOARD (GF) – 23
Artisanal cheeses, fresh & dried fruits, tamari almonds, CBC preserves & crackers

SALUMI BOARD – 25
Niagara Food Specialties cured meats, Castelvetrano olives, pepperoncini, artisanal cheese, grilled baguette, tapenade, crackers

 

HANDHELDS

QUESADILLA – 15.5
Soft tortilla, refried beans, cheddar cheese, CBC pickled jalapeno peppers, sour cream, pico de gallo, green onions

CORNED BEEF TOASTIE – 16.5
Marble/rye bread, mustard, Havarti cheese, sauerkraut, corned beef, dill pickle, kettle fried potato chips

MEDITERRANEAN FLATBREAD – 22
Monterey Jack, Fiddle Head Farm ground beef, cherry tomato, cucumber, red onion, Feta, lettuce, creamy lemon & honey drizzle, toasted flatbread

ITALIAN FLATBREAD – 21
Roasted garlic, chèvre, cherry tomatoes, dry-cured ham, pea shoots, balsamic drizzle, Parmigiano Reggiano shavings

 

SOUP OF THE DAY

Made fresh. Available on weekends. Selection varies.

 

FOR THE KIDS

GRILLED CHEESE – 10
Texas toast, American cheese, kettle-fried potato chips
Add Ketchup – .50
Add dill pickle – 1

HOT DOG – 11
YU Ranch all-beef frankfurter, ketchup, mustard, relish, kettle-fried potato chips
Add cheese – 2
Add dill pickle – 1

Thoughtfully crafted beverages w/out alcohol

Farmhouse Zero Proof

NON-ALCOHOLIC BEVERAGES

SHRUB – 4
BOOCH – 6
POP SHOPPE – 3
KIJU JUICE – 2
SAN PELLEGRINO – 3.5
COFFEE – 3

     NON-ALCOHOLIC BEERS (From Bellwoods Brewery)

     STAY CLASSY IPA  – 7.5 
     JELLY KING DRY HOPPED SOUR – Rasp/Blackberry – 7.5 
     JELLY KING DRY HOPPED SOUR – Original – 7.5

Zero Proof Cocktails

APEROL SPRITZ (NA) — 10.5
NOA Italian Aperitivo, Oddbird sparkling rosé, soda
water, fresh orange

PIÑA COLADA — 9.5
HP Juniper white rum profile, pineapple juice, coconut

 HOUSE BUBBLES — 9.5
Oddbird sparkling rosé

     TORINO COBBLER — 12
     NOA sweet vermouth, amaro, bitters, fresh orange & mint

     CLASSIC BELLINI — 9.5
     Oddbird sparkling rosé, peach purée

Ready to Drink

               HARD JUICE

               CRAFTY ELK* – 7  (*available for take-away)

Inspired by the seasons

Farmhouse Cocktails

               SPRING PALOMA — 11
               Tequila, grapefruit juice, simple syrup, lime, soda

               WHISKY MINT JULEP — 11
               Whisky, simple syrup and fresh Mint

               HUGO SPRITZ — 13
               Elderflower liqueur, prosecco, soda water, fresh mint

     LAVENDER VODKA LEMONADE — 11
     Vodka, lavender and lemonade

     GIN FIZZ — 12
     Gin, lemon, egg white alternative, simple syrup, soda

Wine

ROSÉ 
Scarpetta “Frico” Rosato – 2022
Tuscany, Italy
GLASS – 11 | BOTTLE – 38

WHITE
Cantina Rauscedo Pinot Grigio – 2022
Friuli Venezia Giulia, Italy
GLASS – 11  | BOTTLE – 38

Bastianich Vini Orsone, Sauvignon – 2022
Friuli Colli Orientali, Italy
GLASS – 13  | BOTTLE – 43

RED 
Château Roquegrave Cru Bourgeois  2019
Medoc, Bordeaux, France
GLASS – 13 | BOTTLE – 43

PROSECCO
NV Cantina Rauscedo
Prosecco DOC Extra Dry
Friuli Venezia Giulia, Italy
GLASS – 10.5  | BOTTLE – 35 

LAMBRUSCO CANS
Scarpetta
Frico Lambrusco – Frizzante
Emilia Romagna, Italy
CAN – 7.5